I am a big fan of Trader Joe's. I love that they have reasonably priced organic and unique foods. I have been known to play Supermarket Sweep on the wine and cheese aisles...literally! I can think of a handful of occasions when the cashier has asked if I'm having a wine and cheese party. Um, not exactly ma'am...I'm a single gal who works really hard and enjoys her cheese and wine! I also love their frozen and semi-prepared foods. They're a godsend for a busy, working gal.
Today, I tried a new frozen "meal" - the Eggplant Parmesan stack. As I had a work from home day while my car was in the shop, I "made" myself a nice, hot lunch. Let me tell you, this thing was seriously delicious! I love eggplant - I buy them in bushels (okay, not really) at the farmer's market in the summertime. This did not disappoint - some mozzarella, sun dried tomatoes, pesto, tomato slices and very lightly breaded eggplant...totally delicious! While maybe not the lowest in calories (I think it was 420 for the entire meal), it was really fulfilling and good for a chilly January day.
*I was not compensated by Trader Joe's to write this post....it's my honest opinion. But Trader Joe's, if you want to put me on the payroll, bring it on!
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